Best Restaurants in Canada

Restaurants in Canada make it possible for the Canadians to get on a table and have scrumptious food for which the country is known. The best this about this industry is that it is not just limited to Canadians. People from all over the world visit this awesome industry each year as tourists. It is one of the largest industries of Canada which produces billions of dollars in revenue. From jobs creation to handling millions of customers this burgeoning industry has the best talent. Toronto in specific is known to have the best restaurants in the world. The Canada as a whole is full of awesome dining places. Some of the best restaurants in Canada are as follows:

George Restaurant

111C Queen St E, Toronto, ON M5C 1S2, Canada

With the overall rating of 4.6 out of George restaurant attracts tourists that visit Toronto. The food taste is really good. Thai, American and Caribbean cuisines are the ones which this restaurant presents. The quality of food is high and it is monitored very strictly. The reservations can also be done online which means that it is really easy for the customers to get a booking. Vegetarian food is a specialty of this place which is simply irresistible. The standard is something which is praised by customers that visit this awesome dining place.

Hawksworth Restaurant

801 W Georgia St, Vancouver, BC V6C 1P7, Canada

This restaurant is known for the seafood presentation in an awesome manner. The tuna prepared here is state of the art. The customers have also praised the seating arrangement which is open most of the time. Hawksworth restaurant is known for its Sushi which has fine tuna as an ingredient. Once you enter there is a highly positive vibe which makes this place a must go for everyone. The service is also of very high standard and there are teams for individual tasks. From starters to desserts each and every team works in a perfect manner to create a high-quality ambiance.

Raymonds Restaurant

95 Water St, St. John’s, NL A1C 1A4, Canada

It is one of the very few restaurants of NL which has a very large venue, wine, and food list. The overall ambiance is very cool, calm and quiet which makes dining here an unforgettable experience. There are many teams which wander while the customers dine in. It is because the service level always kept up to the mark. The quick and state of the art service have always made this restaurant the first choice. People visiting NL should definitely visit this restaurant for state of the art experience.

Damas Restaurant

1201 Ave Van Horne, Outremont, QC H2V 1K4, Canada

For all Arabs visiting Canada specifically QC Damas restaurant is just like a second home. The entire food menu is Syrian and therefore the related delicacies can be found easily. The staff is well trained and knows the job quite well. With multiple sites offering reservations it is sometimes hard to find a place here. The new location which has been recently designed will leave the customers stunned.

Renowned Food Organizations

Unlike many countries in the world Canadian government takes the issue of food packing and delivery very seriously. It is because safe and hygienic food and its delivery right to the customers is the top priority of the government. The food organizations of the country are directly monitored and controlled by the government. It includes not merely food but also gambling industry. These days there are a lot of credible resources like NBSO online casino review directory, which is safe and free to attend (nous vous recommandons de visiter les listes de jeux de casino en ligne si vous parlez en français). Strict check and balances are kept to make sure that the food processed is of highest quality and standard. From dairy to meat every food organization works in a transparent manner. The general public on the other hand also takes this issue very seriously.

Canadian Meat Council

The meat is the first and foremost product due to the fact that the consumption is high in Canada. Canadian Meat Council in this regard takes serious steps for safe and healthy chicken. Not only the slaughter houses in Canada are monitored but the meat packaging is also very much closely monitored. It is the only organization in Canada which is responsible for almost 90%of packed meat quality check. The best part is that this organization is also related to huge revenue generation which is about $24 B annually. In addition to meat processing and packing the livestock of the country is also monitored by this giant.

Canadian Food Inspection Agency

Formed in 1997 this agency is working hard to safeguard the food processing for the Canadian people. It has a separate act which is known as Canadian Food Inspection Agency Act. It directly reports to the ministry of health. The inspectors of this agency make sure that the food processing places are clean and hygienic. These inspectors are properly trained and can manage the food related issues with ease. The gaps within the industry are also identified and proper measures are taken. Canadian Food Inspection Agency is also responsible to control contagious diseases which might occur due to food processing issues.

Agriculture and Agri-Food Canada

Not only this agency is related to agricultural food production but it also ensures that proper research is carried out in to take the overall processing units to next level. It makes policies in such a manner that fresh Agri products reach the Canadian markets. The agri exports are also monitored so that the farmers never get into issues of non-payment due to substandard quality. Agri food processing is also monitored by this agency which directly reports the government. Complete assistance is also provided to the farmers to increase per hectare production.

Canadian Dairy Commission

Formed in 19666 the Canadian Dairy Commission ensures that the dairy products reaching in markets are pure and hygienic. From initial or raw production to packing complete process is monitored to make sure that the best product development is made possible. Canadian Dairy Commission Act governs the rules and regulations of this organization. On the other hand, this agency also makes sure that the dairy producers remain well versed in all forms of production. Seminars and workshops are also held to provide state of the art knowledge.

Canadian Meat Science Association Events

As the name suggests this organization assures that safe meat is delivered to the Canadian markets. Complete research, development of SOPs and overall infrastructure management is done by this organization. This body is also responsible for taking and testing random meat samples once the production and packing finish. The meat related issues and diseases or sub standard meat is also reported to the authorities. There are many subsidiaries which are governed by Canadian Meat Council Act. These subsidiaries make sure that events are held throughout Canada which provides a chance to every meat developing sector to access up to date information.  The technical aspects of this organization are also busy in providing assistance to the dairy farmers in getting the desired outcome. Some very important events which are held by this organization or its subsidiaries are as follows:

Euro Sense

Also known as European Conference on Sensory and Consumer Research the event makes sure that the consumer related issues are highlighted. There are many issues which a consumer might face when it comes to meat selection. It can lead to wrong choices which are not according to health. This conference makes sure that Europeans get adequate knowledge in so that this never happens. It is done by inviting top dairy and meat producers from Canada. The people interact and get tips which make it possible for them to select what is right for health.

Global Food Equipment and Technology Show

Held every year at Illinois Chicago this show is a boon for meat producers with a limited amount of such equipment. The best part is that the machinery here is highly subsidized as it is directly monitored by the Canadian government. Cost reduction and time-saving are the two most important aspects which are covered in this conference. Some very important aspects covered are as follows:

  • Process automation so that minimum human interference is required
  • SOP development which saves labor as well as time
  • Innovations in core technology as well as process improvement
  • Complete slaughterhouse equipment

International Conference on Food Technology and Nutritional Science

As the name suggests this conference ensures that the meat and dairy producers are kept aware of the nutritional facts of their productions. There are many issues which can arise if nutritional value of meat is not up to the mark. Therefore to keep this under control this conference is the best platform which provides ample knowledge in this regard. Food technology experts not only meet each other but with the producers as well. This complete mix up ensures that ideas are shared and best practices are discussed.

International Production and Processing Expo

Meat production is not the only thing which is to be considered. There are many aspects which are not only discussed but also put into the process. Here the meat packing and its delivery is top of all. The processing equipment and how to maintain a hygienic environment is something which is very important. Ways are discussed to make it possible for the meat producers. The tools which are used for the process of keeping plants hygienic are also displayed for sale.