About Us
The Stockyards: Smokehouse and Larder is the culmination of the personal journey
and labor of love of Thomas Davis, conceived over 15 years ago in a Toronto
backyard with a 6 in 1 $100.00 BBQ smoker from Canadian Tire.
Our BBQ
Our Pit bbq is slow cooked on site in our custom designed wood burning smoker over apple and hickory wood, which we feel lends to the authentic flavour and prominent smoke ring. (We do not use gas or electric like most BBQ places in the Greater Toronto Area!) We serve our BBQ with a South Carolina style vinegar red pepper sauce, which may not be for everyone, as it is not as sweet Kansas/ Memphis style sauce as most Torontonians are familiar with, but we think it complements the smokiness of our BBQ and that is how we do it.
